About Kasturi Methi
Kasturi Methi is a premium, dried fenugreek leaves product offered in convenient flake form. It is processed using raw-cut flakes that are dehydrated through a natural sunlight drying technique and specialized dehydrators, ensuring its potency and aroma remain intact. With a low moisture content of 46%, it stays fresh and usable for up to 1224 months. Ideal for enhancing the flavor of various dishes, Kasturi Methi brings a robust and authentic taste to culinary recipes. It should be stored in a cool, dry place to maintain its quality and shelf life. This product is perfect for bulk orders, catering to the needs of manufacturers, producers, and suppliers looking for high-grade dried fenugreek leaves for their operations.
FAQs of Kasturi Methi:
Q: What is Kasturi Methi used for?
A: Kasturi Methi is primarily used as a seasoning to add aroma and flavor to a variety of cuisines, especially Indian dishes.
Q: How long can Kasturi Methi be stored?
A: Kasturi Methi has a shelf life of 1224 months when stored in a cool, dry place.
Q: How is Kasturi Methi processed?
A: It is processed as dried, raw-cut flakes using sunlight drying and dehydrators, ensuring optimal aroma and freshness.
Q: What form does Kasturi Methi come in?
A: It is available in flake form, making it easy to use in culinary applications.
Q: What are the storage requirements for Kasturi Methi?
A: Kasturi Methi should be stored in a cool, dry place to ensure maximum shelf life and maintain its quality.