Dehydrated White Onion Flakes
Dehydrated White Onion Flakes

Dehydrated White Onion Flakes

Dehydrated White Onion Flakes Specification

  • Storage Instructions
  • cool, dry place
  • Moisture (%)
  • 46%
  • Style
  • Dried
  • Shelf Life
  • 12-24 Months
  • Processing Form
  • Dried and raw-cut flakes
  • Preserving Compound
  • Dehydrators and sunlight drying
  • Form
  • Flakes
 

Dehydrated White Onion Flakes Trade Information

  • Minimum Order Quantity
  • 100 Kilograms
  • Payment Terms
  • Cash in Advance (CID)
  • Supply Ability
  • 5000 Kilograms Per Month
  • Delivery Time
  • 2-10 Days
  • Main Domestic Market
  • All India
 

About Dehydrated White Onion Flakes



Dehydrated White Onion Flakes are high-quality dried onion flakes carefully processed using advanced dehydration techniques and sunlight drying to retain their natural flavor and aroma. These flakes are raw-cut and dried, ensuring maximum moisture removal (46%), making them perfect for long-term storage and usage. Their 1224 months shelf life and lightweight form offer convenience for both personal and commercial applications. With a robust preservation process, they are designed to be stored in a cool, dry place, maintaining their texture and taste effectively over time. Ideal for adding to soups, sauces, seasonings, and a variety of dishes, Dehydrated White Onion Flakes are crafted to enhance the culinary experience while ensuring user ease and the highest quality standards. Manufactured by a reliable producer, this product is indispensable for food businesses seeking consistent quality and efficiency.

FAQs of Dehydrated White Onion Flakes:


Q: How should Dehydrated White Onion Flakes be stored?

A: They should be stored in a cool, dry place to maintain their flavor and quality.

Q: How long is the shelf life of this product?

A: The shelf life ranges from 12 to 24 months when stored properly.

Q: What is the moisture content of these onion flakes?

A: The moisture content is approximately 46%.

Q: How are these flakes processed?

A: They are processed using dehydrators and sunlight drying techniques to ensure optimal preservation.

Q: Can these flakes be used in cooking applications directly?

A: Yes, they are ready to use and ideal for enhancing the flavor of various dishes like soups, sauces, and seasonings.

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